Black Vietnamese Pour Over Coffee - the perfect blend of rich black coffee with nutty undertones.

✴Complex, bold but smooth flavoring.
✴Beans are sustainably sourced from organic farms on the fertile volcanic soil of the Central Highlands of Vietnam.
✴High quality and equitably sourced Vietnamese Coffee.
✴Pour Over Kit contains 5 pouches with coffee already in filters.
✴No equipment required - just add hot water!

• Made in: United States
• Shelf life: 3–6 months
• Storage: Shelf-stable

“Quality-focused, eco-friendly, and proud to be part of the 2% (and growing) of women-owned companies with venture funding." - Copper Cow Coffee

Ingredients: Organic Vietnamese Coffee

Distributed in Los Angeles, California

Photography by Hayley Grace